Sophisticated Savories

Whenever I create savory soufflés, I will often add a plethora of herbs to the delicate egg puff. While Goat cheese is a popular cheese to...

“A woman happily in love, she burns the soufflé. A woman unhappily in love, she forgets to turn on the oven.” - Baron St. Fontanel (Sabrin...

Prepping to teach class tonight at Sur La Table! Date Night: Valentine's Dinner- Roasted Pear and Arugula Salad with Pomegranate Vinai...

Cookie cutters. Just because the word "cookie" is used in congruence with the name, does not necessarily mean that the tools mus...

When creating menus and experimenting in the kitchen, I enjoy pairing sweet/savory combinations. Often times, flavors that one would not...

Whilst studying at Le Cordon Bleu in Paris, my Parisian chefs wanted us, the students, to truly appreciate the art behind cooking… not onl...

Fresh pasta, especially when hand-made, does not have to be swimming in sauces in order to be enjoyed. In fact, sauces can sometimes eve...